Myriad Kitchen: College Edition: Affordable Meals Workshop
- Friday, August 17, 6-8pm
- Park House Event Center
- Member $20; Nonmember $27
- Jenny Dunham, Culinary Expert & Restaurateur
- Register by Wednesday, August 15 HERE
The ability to prepare affordable, nutritious meals is vital in maintaining resilient health. This hands-on workshop will offer a guided kitchen experience in cooking nourishing, cost-effective dishes with minimal preparation. Participants will learn quick, tasty options whether designing cuisine for one person or a small group. All ages and ability levels are encouraged to attend. Please bring your apron and be ready for a delicious, light-hearted journey into culinary independence.