301 West Reno
Myriad Kitchen: Holiday Dessert
- Friday, December 7, 6-7:30pm
- This event is canceled due to the weather.
Holidays in the kitchen are cherished memories. In this “make, take, and bake” workshop, the smell of Deep Dish Artisan Apple Pie will fill the room as you handcraft the crust from scratch, prepare the delicious filling, and assemble the pie. Take home to bake and enjoy when you want to eat it.